I’ve noticed that banh mi sandwiches or “pork rolls” are fairly common in Sydney. They’re commonly sold in shops with signs that say “hot bread” as the name of the store and there’s one in every neighbourhood. In fact, these hot bread shops are open super early in the morning like at 5am and close early around 4pm. I discovered this as I had to get up at 4am for a flight to Melbourne and the shop I passed by was getting ready to open. Banh Meats & Co are stepping up the game for banh mi sandwiches with exciting protein options like soft shell crab, fried chicken and fried eggplant for the vegetarians. They are located in a side street next to Burwood station.
Banh Meats & Co is probably more popular as a lunch spot than a dinner spot as it was pretty quiet during my dinner visit. I noticed the gigantic slab of roast pork right away and I knew we had to get it! For their sandwiches, you can choose from a long bun or a round bun. They also serve the same proteins as salad bowls or rice bowls for the same price in case you don’t feel like eating a sandwich.
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